2004 Shenandoah Valley Zinfandel

Bonneau Zinfandel is produced from grapes grown on the warm and gently rolling knolls of Shenandoah Valley in Amador
County (located approximately halfway between Lake Tahoe and Yosemite National Park). It is a classic rendition of the
varietal, and an exemplary representative of this region. The wine shows a deep, purple-ruby hue accompanied by
fragrant suggestions of blackberries, dark plums, raspberries and cassis with supporting notes of black pepper, clove,
and nutmeg. On the palate, the wine is smooth, juicy, and plump with great integration of fruit and spice, with full body
and great purity. The finish is long and refined. Having been aged 18 months in high quality French Oak Barrels, you may
enjoy this wine currently or allow for additional aging in the bottle.